Feature articles on restaurants: | 8/20/2008 - (NaturalNews) The City Council of Los Angeles, in an effort to combat the problem of the rapidly increasing number of obese citizens, has voted to put a moratorium on building new fast food restaurants in the area for a period of one year, according to...
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 | 7/30/2008 - After mentioning the idea of a raw foods restaurant directory yesterday, a friend sent me an email with a link to exactly such a directory that already exists! It's called www.VegGuide.org and you can use it to search for vegetarian, vegan or raw restaurants...
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 | 7/29/2008 - (NaturalNews) This article continues the travel journal I started yesterday in the article entitled Twelve Natural Health Tips for Smart Travel (http://www.naturalnews.com/023715.html)
Today I woke up in Sarasota, Florida and searched the web for...
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 | 7/16/2008 - (NaturalNews) While fresh, raw fish is an extremely healthy food, making the right choice at your favorite sushi restaurant is still difficult due to problems with overfishing and pollution. This article explores many different kinds of fish so you can...
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 | 6/4/2008 - (NaturalNews) Los Angeles County has implemented a voluntary program in which restaurants can be certified as "trans fat free" and receive a decal to display that fact to customers.
"This has been a long time coming," said Blair C. Salisbury, president...
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 | 12/31/2007 - (NaturalNews) The city of Los Angeles is considering placing a two-year moratorium on any new fast food restaurants within South Los Angeles, in an effort to redress the disproportionate prevalence of such restaurants in this poor part of the city. The...
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 | 2/1/2007 - (NaturalNews) Following New York’s ban on the use of trans fats in restaurants last month, many cities across the country are considering similar plans to eliminate the artery-clogging ingredient. Los Angeles may be the first major metropolitan area to...
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 | 1/31/2007 - (NaturalNews) Fast-food giant McDonald's has finally begun to use trans-fat-free oil for cooking french fries in some restaurants, after seven years of testing different oil varieties.
According to spokesperson Walt Riker, the new oil has been introduced...
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 | 1/2/2007 - (NaturalNews) California Assemblywoman Bonnie Garcia, R-Cathedral City, proposed a bill today that seeks to ban trans fats in baked and fried foods in restaurants and school cafeterias throughout the state.
Though the proposed bill is not as comprehensive...
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 | 1/1/2007 - (NaturalNews) Just shortly after New York City banned all restaurants from using trans fats in their food preparation, a lawmaker introduced a bill on Tuesday that would make Massachusetts the first entire state to ban artificial trans fats from restaurants.
New...
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 | 12/12/2006 - (NaturalNews) An outbreak of E. coli bacteria in the Northeast over the past two weeks has now infected 64 people who ate at various Taco Bell restaurants, according to the Centers for Disease Control and Prevention.
Though the CDC has not targeted...
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 | 12/6/2006 - (NaturalNews) New research states that at least 59 of the nation's 250 children's hospitals have fast-food restaurants as part of their cafeteria operations. According to Dr. Hannah Sahud -- the lead researcher behind the new study -- that is a troubling...
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| 12/5/2006 - (NaturalNews) A unanimous vote from the New York City Board of Health has made the Big Apple the first U.S. city to ban harmful trans fats from its restaurants.
First proposed on Sept. 26, the ban on using trans fats in restaurant cooking stirred up...
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| 11/16/2006 - (NaturalNews) The American Heart Association (AHA) recently came out in opposition of New York Mayor Michael Bloomberg's proposed ban on trans fats in the city's restaurants, claiming the ban may force eateries to revert to oils high in unhealthy saturated...
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 | 11/8/2006 - (NaturalNews) On Tuesday, McDonald's announced it would be cutting the level of trans fats in its cooking oil to 2 percent by 2008 in its European restaurants, and claimed it was the first fast food chain on the continent to do so.
After the move,...
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 | 11/2/2006 - (NaturalNews) The New York City department of health recently proposed a new policy that would require some restaurants -- mainly fast-food chains -- to disclose calorie information on their menus.
If passed, the policy would only apply to restaurants...
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 | 10/23/2006 - Unless you've been hiding out in a cave lately, you've probably heard about the horrific dangers of trans fats -- partially hydrogenated vegetable oils found in processed cookies, cakes, crackers, breads, doughnuts, and deep-fried French fries, etc.--...
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 | 10/23/2006 - (NaturalNews) The majority of U.S. restaurant chefs cook meals that are two to four times larger than the government's recommended serving sizes, according to a study presented Saturday at the annual meeting of the Obesity Society in Boston.
Researchers...
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 | 10/2/2006 - (NaturalNews) While some critics are denouncing New York City's proposal to almost completely ban dangerous trans fat from its restaurants, Natural health advocate Mike Adams, author of "Poison In the Food: Hydrogenated Oils," is publicly stating his...
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| 9/27/2006 - (NaturalNews) New York City health officials recently unveiled a proposal that would ban artificial trans fatty acids from the city's 24,600 restaurants, just three years after prohibiting smoking in eateries.
Most trans fats are found in shortenings,...
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 | 9/27/2006 - Mike: I'm here with Dr. Russell Blaylock, and I'd like to explore some of the more advanced aspects of some of the things you are working on. Dr. Blaylock, I think readers know the basics of both MSG and aspartame, but can you review what you've already...
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| 7/19/2006 - (NaturalNews) A new study found that residents in large cities who live farther from grocery stores than fast-food restaurants are more likely to die prematurely of diseases such as cancer and diabetes.
Researchers conducting the study for LaSalle...
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 | 7/13/2006 - Many experts name Ray Kroc, founder of the McDonald's franchise, and Walt Disney as the pioneers of child-focused marketing, since they first recognized children as a separate marketing demographic from adults in the 1960s. For Kroc and Disney, the decision...
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| 7/12/2006 - (NaturalNews) New York City health committee chairman Joel Rivera is taking a stand against the raging levels of obesity in his city by lobbying to slow the uncontrolled growth of fast-food chains.
"(Fast-food restaurants) make good-tasting, affordable...
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 | 1/30/2005 - One of the most ridiculous things about many hospitals and surgical centers is that they host fast food restaurants like McDonald's and Pizza Hut. Now making headlines is the heated debate between the Cleveland Clinic and McDonald's restaurants. Toby...
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 | 1/14/2005 - Coca-cola was originally promoted as a drink "offering the virtues of coca without the vices of alcohol." Until 1903, a typical serving contained 60mg of cocaine. Today, it still contains an extract of coca leaves. The Coca-Cola Company imports eight...
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| 1/30/2004 10:02:34 AM - The low-carb diet trend is having a huge
impact on fast food restaurants. Customers don't want the bun, the
bread, or the sugar candy soft drinks. They want high-protein,
high-fiber meals, and if you restaurants are listening and starting to
deliver...
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| 11/7/2003 1:10:02 AM - In case you hadn't noticed, we have an obesity problem in this country. And while the responsibility for each person's body weight is ultimately up to that person, it certainly helps to have better information made available to consumers.
Obesity...
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Concept-related articles:obesity:nutritional information:food:nutrition:restaurant industry:America:healthy food:fast food:junk food:sugar:McDonald's:Burger King:carbohydrates:diets:low-carb:
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Related Conceptsobesity | nutritional information | food | nutrition | nutritional facts | restaurant industry | restaurant association | restaurant food | U.S. government | America | healthy food | restaurant menus | nutritional information on restaurant menus | McDonalds | fast food | junk food | sugar
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