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10/14/2019 / By Darnel Fernandez
Preppers always look for new ways to store and stockpile food. The refrigerator, for instance, was a game-changer for keeping perishable food fresh. However, if you’re looking for long-term food storage and stockpiling, this appliance leaves much to be desired. Most refrigerators nowadays are large and bulky, taking up a lot of precious space in your storage room. They also cost electricity to maintain, which makes them less efficient and practical in emergencies like a power outage.
Fortunately, some vegetables can be stockpiled even without refrigeration. All you need is a little bit of knowledge and planning. (h/t to BioPrepper.com)
Preventing decay is important to keep the roots, leaves, and fruits of most vegetables safe for future consumption. Listed below are 10 vegetables you can stockpile properly without the need for refrigeration for a year:
These vegetables can help you save the space and expenses from having a refrigerator while providing all the necessary nutrients whenever you need them. To learn more about food stockpiling and self-sufficiency, visit FoodStorage.news.
Tagged Under: emergency food, food collapse, Food storage, food supply, fruits, green living, home gardening, Homesteader, homesteading, organics, pantry, preparedness, prepper, prepping, starvation, stockpiling, survival, survivalist, sustainable living, vegetables, Veggies
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